Fried Calamari Salad (w/ wine pairings)

While I feel blessed that after fifteen years I managed to escape the restaurant industry, every now and again I can’t help but miss it… Not the hours, nor the mind numbing insanity of dealing with the general public for a living, but the camaraderie among the staff (people that have worked together at restaurantsContinue reading “Fried Calamari Salad (w/ wine pairings)”

Baked Zucchini Parmesan Rice Balls

I recently made some zucchini & parmesan arancini (rice balls) in the traditional way (i.e. fried), and they were absolutely delicious. I’ve wanted to make them again, but I’m in the process of trying to eat a little healthier to shed some pounds, and fried food just doesn’t fit that bill. So last night I challengedContinue reading “Baked Zucchini Parmesan Rice Balls”

Panko Shrimp Cakes

So the other night I made a little surf ‘n turf with some grilled soy & sriracha marinated strip steak and panko shrimp cakes… Little did I know that the Instagram and Facebook responses on the shrimp cakes would be so strong, with people clamoring for the recipe! Awesome, thank you for your support andContinue reading “Panko Shrimp Cakes”

Quinoa Salad (w/ wine pairings)

The other day one of our readers asked for a chilled quinoa salad recipe… Well Jen, ask and ye shall receive (and don’t worry, I jotted down a note about the Jasmine and Basmati rice too… lol)! I made this the other night and it came out absolutely delicious. Have it as a side, or as theContinue reading “Quinoa Salad (w/ wine pairings)”