While I feel blessed that after fifteen years I managed to escape the restaurant industry, every now and again I can’t help but miss it… Not the hours, nor the mind numbing insanity of dealing with the general public for a living, but the camaraderie among the staff (people that have worked together at restaurantsContinue reading “Fried Calamari Salad (w/ wine pairings)”
Perfect Pairings at Home 