Parmesan Egg Bread

For the most part lately I’ve been making rustic white and rye breads. I decided to mix things up and do something different, so I tried my hand at a braided Parmesan Egg Bread. I have to say and I’m pretty darn impressed with myself, lol. The crust is flaky, the bread is light andContinue reading “Parmesan Egg Bread”

Broccoli Rabe & Sausage Bread

For a few years in my teens I worked at an amazing deli and butcher shop called Mulberry Street. Everything about the place was fantastic, but one of my favorite things that they made was a broccoli rabe and sausage bread with mozzarella, it was so unbelievably good. So a few weeks back I had aContinue reading “Broccoli Rabe & Sausage Bread”