8 hour braised beef short ribs… recipe

So the weather is a bit nippy… pair that with the fact that I have been talking about old vine California wines all day and will be opening one this evening, and the equation equals “hmm, I need something with big flavor tonight!” Now I very rarely go to the store with a pre-conceived dishContinue reading “8 hour braised beef short ribs… recipe”

California Wine Trends… Old is new.

Being that I work for one of the top wine distributors in the US and deal with wine (whether selling, educating, or consuming) every single day, I get a lot of questions shot my way. People looking for recommendations, people asking about trends, inquiring on my likes and dislikes… you name it. One of theContinue reading “California Wine Trends… Old is new.”