Hummus Crusted Lemon Chicken

Here’s a fun, easy and super flavorful dish I made the other day that I think you guys will like… Serves 4 Ingredients: 4 Boneless Chicken Breasts 1tsp Salt 1tsp Ground Black Pepper 1/2c Hummus 1 1/2tsp Paprika 1/2c Dry White Wine 1/2c Chicken Stock 1/3c Lemon Juice 2tbsp Unsalted Butter 1/2c Cilantro, chopped HeatContinue reading “Hummus Crusted Lemon Chicken”

Escarole & Bean Soup with Sausage (w/ wine pairings)

The other day a buddy of mine shot me a message asking me for wine recommendations to go with escarole & bean soup, and when he asked I thought to myself “wow, it’s been a long time since I’ve had escarole & bean soup!”. So the next day I was at the market and textedContinue reading “Escarole & Bean Soup with Sausage (w/ wine pairings)”

Fudge Frosted Brownies

  I was craving brownies the other day and decided to make up a batch of my fudge frosted bad boys… decadent, delicious, and pretty easy to whip up. The base is a chocolate chip brownie, then frosted with a thick layer of “fudge”. What’s with the “quotes”? So here’s the deal, I don’t like to top the brownies withContinue reading “Fudge Frosted Brownies”

Lemon Pepper Chicken with Thyme

Who doesn’t love some roasted chicken once in a while? Here’s my recipe for lemon pepper chicken with thyme… Crazy easy to make, absolutely delicious, and as tender as rotisserie. Serves 2-4 depending on appetite & size of chicken. Ingredients: 1 Small to Medium Chicken, cut in half length-wise 1tbsp Olive Oil 4tbsp Unsalted Butter,Continue reading “Lemon Pepper Chicken with Thyme”