Rosemary & Garlic Roast Beef

It’s been while since I’ve made roast beef for the family and now that cooler weather is rolling in I figured it was high time to change that. Not to pat myself on the back or anything, but this was honestly not only the best roast beef I’ve ever made… it was the best roastContinue reading “Rosemary & Garlic Roast Beef”

Penne Vodka with Shrimp (w/ wine pairings)

The other day I was sitting in my car in the grocery store parking lot trying to figure out what I wanted to make for dinner. I wanted to go in with an idea so I didn’t just wander aimlessly forever… I’ve been eating a ton of chicken and pork lately, so those were definitelyContinue reading “Penne Vodka with Shrimp (w/ wine pairings)”

Brown Sugar & Apple Roasted Pork Butt

I was recently faced with the dilemma of having to cook for 15 people while keeping the cost down as much as possible. In the end my solution to the problem was a roasted pork butt… When done right it’s tender and has tons of flavor. It’s a great crowd pleaser that won’t injure yourContinue reading “Brown Sugar & Apple Roasted Pork Butt”

Asian Meatloaf & Slaw (w/ wine pairings)

One of the things that I love about meatloaf is that it’s one of the ultimate blank slates. By definition it’s ground meat, with seasoning, formed into a log and baked, typically with some type of sauce spread on the outside. I mean c’mon, you can turn that into whatever you want! You can doContinue reading “Asian Meatloaf & Slaw (w/ wine pairings)”